Ease Celiac Disease

Celiac Resources

Right knowledge + Right Action = Optimum Health

Here are some additional tips to help you adjust to a gluten-free lifestyle

Keep Things Separate: Use different kitchen tools and utensils for gluten-free and gluten-containing foods to avoid cross-contamination. This includes cutting boards, utensils, and even toasters.

When Eating Out: If you’re unsure about the ingredients in a dish, ask the chef or server how it’s prepared. Many restaurants now offer gluten-free menus, and you can often check menus online before going.